Canned Pilchards Fish Cakes at Gayle Dardar blog

Canned Pilchards Fish Cakes. 1 green pepper — diced. Open and clean the fish by taking the bones out then put all the pilchards in a large bowl. 2 (445 g) cans pilchards in tomato sauce. 1 can pilchards in tomato sauce; 2 slices of bread, crumbled in food processor; ½ green pepper, finely chopped Mint (real handful of mint) salt. Add to mashed potato and beaten egg, mixture must be quite stiff. Not to mention this method is healthier… no oil splatter. 1 pilchards (lucky star fish in tomato sauce) 7 slices of white bread. 50 g baby spinach / lettuce for serving. this pilchard fishcakes recipe is nothing short of fantastic. Take out your can of pilchards in tomato sauce preferably luck star brand it has more flavour. 2 tins glenryck pilchards in six gun grill seasoned sauce. Perfect to serve hot or cold!

South African FISH CURRY Pilchard Canned fish (EASY RECIPE) YouTube
from www.youtube.com

Not to mention this method is healthier… no oil splatter. 1/2 bunch fresh italian parsley. Take out your can of pilchards in tomato sauce preferably luck star brand it has more flavour. Mint (real handful of mint) salt. 1 onion — peeled and grated. the fish cake baked in the oven held its shape better, was not as oily and appearance was more likeable. 1 can tinned pilchards in tomato sauce. 1 can pilchards in tomato sauce; Add to mashed potato and beaten egg, mixture must be quite stiff. 2 slices of bread, crumbled in food processor;

South African FISH CURRY Pilchard Canned fish (EASY RECIPE) YouTube

Canned Pilchards Fish Cakes Drain the pilchards, retaining the tomato sauce. Open and clean the fish by taking the bones out then put all the pilchards in a large bowl. Perfect to serve hot or cold! 2 slices of bread, crumbled in food processor; 1 onion — peeled and grated. this pilchard fishcakes recipe is nothing short of fantastic. ½ green pepper, finely chopped Drain the pilchards, retaining the tomato sauce. the fish cake baked in the oven held its shape better, was not as oily and appearance was more likeable. 1 can pilchards in tomato sauce; Not to mention this method is healthier… no oil splatter. Try this posh take on the humble fishcake! Mint (real handful of mint) salt. 1/2 bunch fresh italian parsley. 1 can tinned pilchards in tomato sauce. 2 tins glenryck pilchards in six gun grill seasoned sauce.

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